A Stylish Italian Wedding Part 2: The Menu

Start

English asparagus duo 

Asparagus vichyssoise 

Petite salad with quails eggs

Home made herb bread a wide selection 

of semi dried tomato, rosemary and olive breads

Main

Guinea fowl: breast and confit leg

with smoked garlic mash potato, savoy cabbage, 

French beans and char-grilled courgettes

Baked butternut squash, feta, sage and pinenut strudel

with smoked garlic mash potato, savoy cabbage,

French beans and char-grilled courgettes

Finish

Apple tart tartin with rich vanilla icecream

Espresso coffee, teas and petit fours served to the table

To see other photos, see A Stylish Italian Wedding: Part 1: The Venue

Photos by Kjersten Madden http://www.kjrstenmadsenblog.com/2012/07/francesca-david.html 
For more information on Weddings at The Orangery in Holland Park email us info@bovingdons.co.uk

A Stylish Italian Wedding: Part 1: The Venue

We enjoyed helping this stylish Italian couple organise their wedding from Rome. They had met in London and had lived near Holland Park, so The Orangery was a perfect and meaningful location for them.

Planning from so far away, Francesca and David keenly took advantage of our bespoke wedding planning services, particularly our suggested suppliers many of whom were used on the day including:

Photos: Kjrsten Madsen http://www.kjrstenmadsenblog.com/2012/07/francesca-david.html

Flowers: Mary Jane Vaughan www.maryjanevaughan.co.uk

Cake: The Cake Parlour www.zoeclarkcakes.com

To see the menu we designed for them, read A Stylish Italian Wedding: Part 2: The Menu 

 Wedding at The Orangery in Holland Park, for details please email infor@bovingdons.co.uk